These Apple Pie Popsicles are made with honeycrisp apples, cinnamon, nutmeg, and creamy Greek yogurt for a frozen fall-inspired treat. Easy to make, no baking required—just freeze and enjoy!
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Apple Pie Popsicles Recipe
If you love fall flavors but still need a way to cool off, these Apple Pie Popsicles are the perfect mix of cozy and refreshing. Made with warm spices, sweet apples, and creamy Greek yogurt, this recipe brings all the comfort of apple pie… on a stick!
They’re easy to prep, make-ahead friendly, and great for both adults and kids. These popsicles are especially perfect for those early fall days when it’s still warm out but your tastebuds are ready for cinnamon and spice.
Makes: 4 popsicles
Prep Time: 10 minutes
Freeze Time: At least 24 hours for best texture
⭐Ingredients
- 1 Honeycrisp apple, peeled and diced
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1 teaspoon cinnamon
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1/3 teaspoon cardamom
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1/3 teaspoon nutmeg
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1/3 cup sugar (or swap for honey)
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2 ½ cups Greek yogurt
⭐Instructions
- Peel and dice the apple into small pieces, removing seeds and the core.
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In a mixing bowl, combine the apple with cinnamon, cardamom, and nutmeg.
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Stir in the Greek yogurt and sugar (or honey) until fully combined.
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Spoon the mixture evenly into popsicle molds.
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Insert sticks and freeze overnight (at least 24 hours for best texture).
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Pop out and enjoy that cool, creamy apple pie flavor!
⭐Variations
- Try mixing in a swirl of caramel or crushed graham crackers before freezing.
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For extra smooth popsicles, blend the apple mixture before pouring into molds.
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Make it dairy-free by using a plant-based yogurt alternative.
These pops are sweet, spiced, and totally satisfying—like fall in frozen form! 🍏✨
Keep them in the freezer for a grab-and-go treat, or serve after dinner for a light, cool dessert that still gives cozy vibes.
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